LE FOURNIL DE SOPHIE
Bakery
2024
Recommended
•
2024
A good hot bread out of the oven, is it tempting you? By far the smell is appealing. This furnace is equipped with a kiln oven - a traditional wood furnace, with semi-direct heating, with a separate fireplace from the place of cooking - dating back to 1907. Sophie Gouwy baked breads and brioches to the leaven that she shapes by hand with organic flour. The bakery welcomes you with kindness to the curious who would like to discover the oven.
Did you know? This review was written by our professional authors.
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