RESTAURANT AUBERGE DU CHEVAL BLANC

A warm welcome in a magnificent setting and a soothing atmosphere, that's what awaits you if you stop by this charming and comfortable inn. The rooms are cosy and well equipped (from wifi to private bathroom). It is an initiative of the town hall, wishing to have a traditional restaurant in its commune in order to revitalize it, that allowed Béatrice and Luc to run this country inn on the edge of the Bercé forest. It was opened instead of a hotel-restaurant that had been closed for a long time. The hotel has six rooms, one of which is for people with reduced mobility, and a heated and covered swimming pool. A former bourgeois house cook, Philippe Cauchois creates a traditional cuisine based on local products but also on fish and seafood. Terrace in summer.