Results French cuisine restaurant La Flèche

LE MOULIN DES QUATRE SAISONS

French cuisine €€
4.5/5
24 review
Closed - Open to 12h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
2, rue Gallieni, 72200La Flèche, France
Show on map
2024
Recommended
2024

It's not to say that we eat well at the Moulin des Quatre Saisons, a Michelin star restaurant. The chef, Camille Constantin, was trained in particular by Joël Robuchon and obviously the teacher's teachings have made it possible to create a real talent! The frame is ready for the taste of the papillae: a xvie century windmill in the middle of the Loir - the terrace on the river! -the reception and service are those of a large table, like the wine list which is the reserved area of Caroline, the wife of Camille. The kitchen, of course, follows the seasons. Delicate flavors and fine dishes are always found with the Rossini half-pigeon and the juice in truffle juice or the sole filets, lasagna and truffles with champagne sauce. An unavoidable address!

Did you know? This review was written by our professional authors.


Organize your trip with our partners La Flèche
Transportation
Accommodation & stays
Services / On site

Members' reviews on LE MOULIN DES QUATRE SAISONS

4.5/5
24 reviews
Send a reply
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in december 2023
Extraordinaire
Visited in december 2023
Belle découverte ! Menu 1er prix 3 plats : raffiné, goûteux, belle présentation et jolie vaisselle ; service soigné et discret dans un bel environnement ; j'y reviendrai avec plaisir. Les petits plus sont aussi appréciés : amuses bouches, pain croustillant et beurre salé.
Visited in december 2023
Excellent, que des produits de très grande qualité, ce qui donne une assiette raffinée .
Merci pour ce réconfort et votre savoir faire.
Visited in november 2023
Cuisine d'un très bon niveau .
Le chef est un passionné .
L'entrée avec du foie gras est un régal !
Visited in november 2023
Tout était très bon mais nous aurions aimé que le plat de résistance soit plus chaud car tout était tiède.... dommage

Find unique Stay Offers with our Partners

Send a reply