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Semi-gastronomic restaurant in Vieux Mans
In this refined establishment, decorated in old pink and light grey tones with lounge furniture and large leather seats, gourmet customers will feel right at home! You'll find menus to suit every taste: land (hay-smoked duck breast, pan-fried veal, grilled beef) or sea (hake, monkfish, sea bream, catch of the day). As for desserts, there's a fine and effective mix: 4-chocolate tartlets, a very Sarthe-style apple and cider shortbread dessert, poached pear, suggestion of the day, not to mention a farandole of desserts for the greediest of palates! A cheese platter is also available for savory palates. For vegetarians, there's something for everyone.
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