PÂTISSERIE L'OSIER
The delicate decorations in the window are a real eye-catcher. This refined patisserie-tea room, with its pure Japanese style, is run by the excellent Masatoshi Takayanagi. For a moment of rejuvenation and peace. A lunchtime menu with miso soup and delicate dishes is also available. But the stars of the show are the cakes, small or as entremets. Our favorites are the Yuki, with its Joconde cookie, yuzu marmalade, yuzu mousse, honey cream and yuzu icing, and the Sésame, with its success cookie, black sesame mousseline and black icing. There's also a small delicatessen section with Japanese green tea, genmaicha and matcha. A warm welcome awaits you.
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