ESPIÈGLE GOURMANDISE

Olivier and Katia Dabet put small dishes in the top to satisfy your guests during your family or professional meetings. You will have the pleasure of pick among the mini-sandwiches (fried tuna, raw salmon, curry chicken…), mini-briochines (duck foam, fig, fresh goat…), salt bamboo or verrines. Lovers of salt saliveront in front of the waterfalls of macaroons (vanilla, chocolate, pistachio…) or sweet chocolate or fruit cakes. Mischievous Gourmandise also takes care of the catering part of the funéraies services by offering three fomules (€ 6,50, € 18 or € 25 per person) according to the schedule in Convivialité or Coulaines. Also, you have the opportunity to offer you a service of choice for your wedding.