LE SAINT-JACQUES
Hotel
•
€€
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2024
Recommended
•
2024
Vincent and Karima Faucher took the reins of the hotel-restaurant Saint-Jacques. Philosopher and cook, Vincent applies the philosophy of Boileau according to which «every season has its pleasures, as it has its own dishes». The choice of fish as crustaceans is very good for who would not be tempted by a cane fillet. And for those who have planned a small stay in the hotel and who want to keep the form, a gym is made available to guests…
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Members' reviews on LE SAINT-JACQUES
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Agréable surprise au restaurant qui propose des plats de qualité préparés avec des produits frais.
Vraiment une très bonne adresse pour une soirée.