LE RELAIS DU CHAPEAU ROUGE
A bar-brewery-restaurant-hotel that enlivens Vibraye's downtown. The table at the Red Hat Relay is famous. In the kitchen, Justine orchestrates the food. This local child shows real talent and passion for her land. At lunchtime it offers you a fresh and simple daytime cuisine and in the evening more sophisticated, but always honest dishes. We like his lamb mouse with sweet spices tajine style and his pear poached in mulled wine, gingerbread and white chocolate ice cream. We appreciate the choice between 4 menus for lunch and dinner. Theme menus for certain occasions, such as this cassoulet on the day of the flea market.
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