LA MANO
Taste good pizzas elaborated from the products of Vendée in a pretty room with a modern style.
La Mano Negra becomes La Mano! Attractive modern-style dining room, sheltered terraces on the roof and in front of the facade, plus an intimate patio. On the menu, great pizzas including the delicious Marée Verte with scallops, and the Chèvre Violette (goat's cheese, honey and fig). Vendée products are firmly rooted: smoked tuna from the Ile d'Yeu in the Neptune salad, mussels from Noirmoutier with French fries or potatoes from Noirmoutier, and fillet of hake in a potato cassolette. Save room for the chocolate mousse with a hint of salted butter caramel.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA MANO
Open April to end September. Low season: open Thursday to Tuesday for lunch; Thursday to Monday for dinner. High season: daily lunch and dinner. All school vacations: open 7/7. Service from 6pm and late in high season. Terrace. Takeaway sales.
Our offers and services
Members' reviews on LA MANO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Very wide choice of fried mussels, from the classic mussels with mussels with pastis via the mussel carbonara: they are delicious!
Fresh and merchandise.
The pizzas are delicious, not all grasse, fines, I recommend the capriciosa to you, but the others must be excellent;), they offer both a mini pizza for children in the shape of rabbit head,
Terrace on the street but also small secret terrace.
Lovely owner and waiters, can take away, I recommend this restaurant for its simple to you and tasty!
Find unique Stay Offers with our Partners
Enfin, le personnel est rapide, vraiment charmant, et très efficace.
Je recommande à tout le monde car les autres plats nous ont sembler bien plaire à ceux qui les avaient commander.
Belle terrasse en rue.
(Didier & Virginie la Tandemonaute)