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Restaurant offers quality cuisine with Indian and Pakistani specialties.
Close to the Saint-Louis church, the Taj Mahal offers quality cuisine with Indian and Pakistani specialities. A cuisine where spices are king, full of flavours at very low prices. Among the flagship dishes: the famous tandoori chicken or the excellent Shahi Khorma lamb (cashew nuts, almonds), tikka masala fish, and vegetarian dishes, including Indian lentils with spices or mushroom curry. For dessert, the Gadjar Halva, a pastry made from melted carrots, flavoured in the Indian way, or the semolina cake with almonds and saffron.
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Members' reviews on LE TAJ MAHAL
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Déjeuner délicieux
Qualité prix top
Personnel d'une grande bienveillance
Cuisine très bien