JULIE DANS LA CUISINE
French cuisine
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€€
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2024
Recommended
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2024
A warm, modern and friendly address offering fresh seasonal products.
A warm, modern and singular place: rare in L'Aiguillon-sur-Mer! The concept is bistronomy: a convivial restaurant-counter offering fresh seasonal produce, including mussels (Julie's uncle's), as the Bouchot mussel is produced here. Signature dishes include Japanese-style scallops, fried eggplant, stuffed Vendée poularde, roast squash and seafood sauerkraut, while desserts include Forêt noire and spiced fruit tagine. Groups welcome; concerts in season.
Did you know? This review was written by our professional authors.
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Members' reviews on JULIE DANS LA CUISINE
4.5/5
32 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Personnel parfait.
Rien à dire à part que si vous ne connaissez pas , il faut y aller ! Tout est fait maison.