BRASSERIE LA CABAUDE
Go there and contact
Craft brewery not to be missed, elaborating several varieties of triple fermentation beers of 8 ranges
In this artisanal brewery, created 5 years ago, we make the "triple": a beer of triple fermentation. There are several stages in the beer making process: first the grain must be flattened, then comes the mashing, then the filtration, then the cooking with hops, the next stage involves the fermenters, then it's the bottling, before storage in a warm room. Several varieties of beer are offered, around a range of 8. It is also possible to visit the brewery.
Did you know? This review was written by our professional authors.
Book the Best Activities with Get Your Guide
Members' reviews on BRASSERIE LA CABAUDE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
