Go there and contact
2024
Recommended
•
2024
Passionate about their craft, master bakers Céline and Fabrice make everything from breads and pastries to snacks 100% homemade! The bread speciality is Castelaise. At any time of day, you can enjoy quiches, tartines, pizzas, 15 types of cold sandwiches, homemade hot dishes and salads. At weekends, fine pastries like mojito tarts and Borneo join brioches, gâches, traditional cakes and viennoiseries.
Did you know? This review was written by our professional authors.
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Members' reviews on LA P'TITE BOULANGE DE TRADITION
4.6/5
25 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2023
Nous avons pris nos petits déjeuners complets trois jours de suite, et malgré la charge de travail ( de nombreux clients) la jeune femme a toujours été souriante et très attentives à nos demandes. Le petit déjeuner est très bon , copieux et servi avec le sourire !! A recommander vivement
Visited in may 2023
Super
Visited in may 2023
Excellentes viennoiseries ????
Visited in may 2023
Le pain comme les viennoiseries sont délicieuses
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