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FERME DU PAS DE L’ÎLE

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Carte de l'emplacement de l'établissement
85230Saint-Gervais, France Show on map
02.51.68.78.51
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2025
Recommended
2025

This farm has been established in the Marais Breton for many years now. Marc, Xavier, David and Patrick produce and process mulard duck in their traditional Breton marsh farmhouse. Here, everything is homemade and produced on site. Specialties include foie gras confit, terrines, rillettes and a wide range of traditionally prepared dishes. Direct farm sales all year round. Five gîtes with gardens, each accommodating 3 to 6 people, are also available for rent.

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This establishment is also referenced as : Accommodation

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