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Pizzeria known for its hearty wood-fired pizzas including classics, vegetarian and original
A must-see in Saint-Gilles Croix-de-Vie, this pretty pizzeria stands out for its wood-fired pizzas, which are incredibly hearty! Around thirty delicious pizzas, from the classics to the most original, including the unmissable Burrata. Every month, a pizza of the moment. At lunchtime on weekdays, there's a daily special. Alternatives include pasta, salads, including Caprese, and for meat lovers, knife-cut beef tartare, entrecôte or burgers. For dessert: a delicious chocolate mousse or brioche perdue.
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Further information
Opening time and information on AU COIN DU FEU
Low season: open Wednesday to Sunday for lunch and dinner. High season: Tuesday lunchtime; Thursday to Sunday lunchtime and evening. Lunch menu: €14.50 (weekdays). Groups welcome. Terrace. Takeaway sales.
Members' reviews on AU COIN DU FEU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Cuisine bonne
Dommage que le service soit un peu long à la pause déjeuner quand on bosse après.