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A beautiful building in Sainte-Gemme-la-Plaine offering a traditional cuisine, made in France.
A beautiful building with blonde stone walls, Gauvrit terracotta floor tiles, chestnut beams, Vendée furniture and a fireplace. Fleur Gerfaud announces the dishes of her husband David, whose traditional cuisine advocates " made in France" in everything from the dishes to the decor, tableware and materials used. During the winter, the menu featured a gois gras mi-cuit with lemon and mango chutney, followed by a skewer of sea bass cheek with lemon cream. Short on time? the Vendé'Ain burger to go. And for a little sweetness, a vacherin with liqueur.
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Members' reviews on LA MÈRE ÉLOTINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Courage à vous deux , en ces temps incertains, et surtout ne changez rien, c'était parfait.
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Nous attachons beaucoup d'importance dans la présentation de nos assiettes dont les produits sont issus du terroir et cuisinés en fonction de la saisonnalité.
Au plaisir de vous recevoir une prochaine fois,
L'équipe de La Mère Elotine,