LE MARAIS GOURMAND
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Restaurant with a good cuisine mixing tradition and inventiveness, known for its excellent quality/price ratio.
In the heart of the village, a restaurant offering fine cuisine combining tradition and inventiveness. Here, the chef is a woman. On weekdays, the menu du jour is popular for its excellent value for money. A more elaborate menu is also available. In a menu that follows the seasons, a small glimpse of home cooking, with in winter a home-made foie gras, to be followed by a back of roast cod with smoked bacon, butternut risotto and chervil butter; and for dessert, melting apple on buckwheat shortbread. The charm of the restaurant lies in the terrace overlooking the small garden.
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Members' reviews on LE MARAIS GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Repas simple maisxtres goutu et correct bravo
Rapport qualité/prix intéressant !
Super bien