LE MARAIS GOURMAND
Go there and contact
Restaurant with a good cuisine mixing tradition and inventiveness, known for its excellent quality/price ratio.
In the heart of the village, a restaurant offering fine cuisine combining tradition and inventiveness. Here, the chef is a woman. On weekdays, the menu du jour is popular for its excellent value for money. A more elaborate menu is also available. In a menu that follows the seasons, a small glimpse of home cooking, with in winter a home-made foie gras, to be followed by a back of roast cod with smoked bacon, butternut risotto and chervil butter; and for dessert, melting apple on buckwheat shortbread. The charm of the restaurant lies in the terrace overlooking the small garden.
Did you know? This review was written by our professional authors.
Members' reviews on LE MARAIS GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
