In Guéthary, Claude Calvet and his team sublimate the region's products with modern, creative seasonal cuisine!
Claude Calvet and his team have long been renowned for their warm and creative seasonal gourmet cuisine. Inspiration of the moment and inventiveness, with fish from local fisheries, farm produce and market garden produce from the region, and the house's signature specialties (including the famous pâté en croûte). With a harmonious choice of wines to accompany the dishes. A discreet and indispensable address during your stay. Patio dining is a treat in season. Impeccable service.
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