LE SAINT-NICOLAS
Restaurant in a friendly setting offering a menu combining freshness and quality.
Chef Jean-Philippe, a passionate cook, invites you to discover the Crêperie Saint-Nicolas in Coucy. Surrounded by a friendly family team, he offers a generous, gourmet menu sure to delight your taste buds. Freshness and quality are the watchwords of Le Saint-Nicolas' cuisine. Let yourself be tempted by a profusion of dishes divided into three main families: pizzas, galettes bretonnes and more traditional dishes with grilled meats. The excellent value for money is an added attraction.
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