PORTES OUVERTES SUR LA ROUTE DES VINS DU JURANÇON
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During one day, nearly fifty winegrowers open their estate to wine lovers. They will be able to discover how the famous Jurançon is made, whether sweet or dry. Tasting is obviously the highlight of the day but it is also a real festival with gourmet markets, craft stands and music everywhere. Open to all, this event, which closes the harvest festival, remains the one that combines quality and pleasure and attracts many visitors every year. The day before, producers welcome you in their cellars for an exceptional tasting of old vintages. An opportunity to discover special flavours and to meet professionals in an intimate and friendly setting. These open doors are an opportunity to immerse yourself in the estates and meet the women, men and families who today produce the exceptional wine that is Jurançon and which has made the reputation of Béarn throughout the world!
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The first or second Sunday of December, fifty producers opens the doors of their cellars in a good atmosphere. You can taste the jurançon dry, soft, late harvest, and make our shopping directly in the producers. You can taste before you buy! Most offer catering, there are also shows, exhibitions of painting... what to spend a good time convial. This day allows us to discover as well as great houses the more confidential producers.