HÔTEL-RESTAURANT LE VIEUX LOGIS
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Renowned hotel-restaurant where the chef gives the best on a varied menu with products from local producers.
Renowned as the best restaurant in the Lourdes region, Le Vieux Logis offers a varied menu featuring products sourced from local producers. The dining room features tables with gold tablecloths and Louis XIII chairs in the colors of the sun. You can sample our homemade foie gras terrine, duck breast with bigarade sauce or trout back with corn bean jus, while for dessert you'll appreciate our round tart with lemon cream and chantilly flower. For vegetarians or vegans, express your preferences for a tailor-made menu. Quality is the order of the day.
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Members' reviews on HÔTEL-RESTAURANT LE VIEUX LOGIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Accueil sympa de la patronne.
Beau cadre.
Menu du midi en semaine à 19 € avec un TB rapport Q/Prix, vin au verre.
Le menu indique la provenance des produits locaux (TB).
Service agréable.
A recommander.
Nous y reviendrons pour y coucher car cela paraît calme, et les chambres sont en rénovation.