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Restaurant located in the heart of downtown offering traditional, copious and sought-after cuisine.
This restaurant, with its beautiful red façade, is a must in the city center. The dining room is a 14th-century vaulted cellar, giving the impression of being in an abbey. Truly atypical! It's a good place to eat, with traditional, hearty and sophisticated cuisine; the service is efficient and charming, which is always a plus! You'll love the veal kidneys, the farandole of seasonal vegetables or the filet of duckling with blackcurrants. For dessert, Valrhona chocolate mi-cuit or crème brûlée will delight gourmands.
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Members' reviews on LA FLEUR DE SEL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Une cuisine raffinée !
A recommander !!
Serveur très sympa.
Très bonne cuisine.
Lieu salle en cave superbe.