PETITE BRASSERIE PICARDE
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Pascal Détrez presides over the destiny of this craft brewery. A lifelong connoisseur of country drinks, he is passionate about all fermented beverages. After mead, cider, frênette and redcurrant wine, Pascal turned his attention to beer. After 13 years of brewing and a great deal of research, he embarked on his professional adventure in 2011 in an old farmhouse that had been completely refurbished. Committed to eco-responsibility, he produces entirely organically. For groups and by reservation, he offers to accompany the tasting with a meal of local charcuterie and cheeses on Saturday evenings, taken under a lean-to in the courtyard or in the open air. His main aim is to share his love of beer with visitors!
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