LES RECETTES DE CELIANE
Céliane, intolerant of gluten, decided to share his gluten-free recipes with the largest number. His passion for cooking allows you to discover delicious, tasty recipes, to enjoy his know-how and to taste a range of products in safety, with gluten being naturally removed. Such tasty products that it will be difficult to resist it: biscuits, breads, ice cones, pasta, prepared dishes, toast… She entrusts her recipes to a French gluten-free workshop, in which a passionate team of bakers shapes her products every day. The products and recipes of Céliane will delight you, will soon enjoy them!
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