Results Regional cuisine restaurant Saint-Omer-En-Chaussée

AUBERGE DE MONCEAUX

Regional cuisine €€
4.8/5
57 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
1, rue Maréchal-Leclerc, Hameau de Monceaux, 60860Saint-Omer-En-Chaussée, France
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2024
Recommended
2024

Restaurant offering a tasty local cuisine with seasonal products.

Martial Ibert is at the head of this inn favorably known by the gourmets of the sector and held for nearly 50 years by Claude Rouillard and his wife. One eats a tasty local cuisine: crispy bray picard with flax seeds (a cheese made a few kilometers away), marbled rabbit with herbs... The new owner has put his stamp on the place by using primarily organic vegetables and fruits and seasonal products. We also love his homemade desserts like the Paris-Brest or the chocolate soufflé.

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Members' reviews on AUBERGE DE MONCEAUX

4.8/5
57 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2023
Local, original et très bon.
Déjeuner très agréable.
Visited in may 2023
Remarquable rapport qualité prix du menu entrée plat dessert à 22€ (au déjeuner en semaine), plat très raffinés
Visited in may 2023
Cadre sympa, patron et service aussi. Tout petit bémol : la circulation sur la grand route et le bruit qui passe un peu à travers le double vitrage (mais ça ne gâche en rien la qualité des prestations !).
Visited in may 2023
nous sommes venus le 20 mai pour la première fois dans l' auberge depuis le changement de propriétaire. ce fût un enchantement, une cuisine de qualité et de même pour le service. je conseille vivement cette auberge. nous avons découvert ds saveurs exquises
Visited in may 2023
Très bonne adresse. Service accueillant et discret. Repas délicieux. Un très agréable moment. A recommander.

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