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Bistronomic restaurant serving cuisine based on local and seasonal produce, to suit all budgets.
Lucas Tosun opened O-Phenix, in Albert, at the beginning of 2024. This bistronomic restaurant serves solid, authentic dishes, cooked using local produce, in a fairly classic setting. Everything is very well prepared, presented and served, in a beautiful atmosphere that makes you want to come back again and again. The menu changes frequently, depending on the season, and portions are generous. In short, O-Phenix ticks all the right boxes to become one of the region's must-try restaurants, accessible to all budgets, especially at lunchtime with a more-than-affordable special of the day.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on O-PHENIX
Open Tuesday to Sunday lunchtime; Tuesday and Thursday to Saturday evenings. Starter €10.50, main course €18.90, dessert €8.50. Dish of the day €11.50. E + P + D 35,90 €. E + P 27,50 €. P + D €25.90. E + D 18 €. Terrace.
Members' reviews on O-PHENIX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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