2024
Recommended
•
2024
Who would have thought that behind this front façade was not a restaurant of picardes specialities but a small eastern harbour. Moussa Abdellatif comes from Kabylia. His wife Hénicha is the author of refined cuisine: superior tajines, briks, bourrecks or zarzuelas. No one will forget to have looked a little beyond Carnot boulevard.
Did you know? This review was written by our professional authors.
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Members' reviews on LA PETITE FRANCE
4.3/5
16 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2022
Très bien
Visited in september 2022
Un bon accueil et un délicieux couscous a recommander
Visited in august 2022
Cuisine simple et traditionnelle, un régal pour les papilles. Un accueil au petit soin, je recommande fortement !
Extremely disappointed: tasteless cuisine, was used in dishes as canteen, old-fashioned atmosphere. Restaurant excessively expensive, €18 for a pellet, a tiny piece of chicken and beef and 9th for 4 dry pastries that have had drags for a few days. In short, I was sick all afternoon, I will not go back.
Best couscous Amiens??? THE WORST THAN I AI NEVER EAT OF MY LIFE!!! Merguezes hardly worthy of a supermarket, tasteless Kefta... Vegetables probably would have been better if they had left a box and harissa, better if it had been spicy. Only the light semolina allows you to this culinary affront of all the same £20 per person! IN SHORT, A REAL SCANDAL!
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