HÔTEL DE FRANCE
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A friendly, family-run restaurant offering a menu inspired by seasonal products.
The restaurant at the Hotel de France is of these addresses whose surroundings and atmosphere give the impression of being on holiday with its family pension style. The card adapts to seasonal products. You can enjoy garbure, eggs stuffed with Foie gras, a béarnaise salad… Its extensive and varied buffet is a must for every meal. Your hosts use the products of local farms as a priority, ensuring freshness and quality. The frame of the restaurant is simple and friendly, with its orange walls and white tablecloths, that of the bar makes a pleasant "brasserie" impression for a quick meal or a drink between friends. Sports events are always retransmitted to share a time among supporters. This is with the warm atmosphere of the house where it is possible to eat something good and rich at any time of the day.
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