LE NEPTUNE
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Restaurant offering a gourmet cuisine made with products from local producers
The Bay of the Somme and its products are in the spotlight here, thanks to local dishes and gourmet cuisine concocted from products from local producers, mainly fish and seafood. The menus change every month but among the specialities, you will find salicornia, pig's ears (plants growing in the salt meadows) and of course Stéphane Hénocque's Hâble d'Ault lamb (lamb on a skewer, chop, leg, parmentier). Note also the ideal location of the place!
Did you know? This review was written by our professional authors.
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Members' reviews on LE NEPTUNE
4.6/5
32 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Poissons et fruits de mer d'excellente qualité, accueil familial, service rapide, à un prix raisonnable.
Welcome wonderful all staff hearty and excellent inventive cuisine has to come and return
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