Former post house in the heart of the Somme Bay offering tasty dishes
Chef Nicolas Chamoin and his wife welcome you to spend a delicious moment in a renovated former coaching inn in the heart of the Baie de Somme. In winter, come and enjoy the fireplace before sampling the tasty dishes concocted by this chef who adapts his menus according to the market and the seasons, always using local produce. As a logical and well-deserved consequence, he has been awarded a Bib Gourmand and a Toque by Gault & Millau. But for all that, it remains accessible to all budgets: bravo!
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Members' reviews on LA CLÉ DES CHAMPS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Présentation, cuisson, harmonie des saveurs, service attentionné, tout est réuni pour qualifier de "grande table" ce restaurant.
Tout est parfait. Le premier menu offre un excellent rapport qualité prix
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Très bonne cuisine et bon accueil