LE HOMARD GOURMAND/HÔTEL LA TERRASSE
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant offering simple dishes with fresh products
Here, chef Jackie Masse's cooking is a pleasure! Fresh produce is prepared with care, and the menu changes with the seasons. The restaurant is divided into two parts: on one side, the Brasserie La Terrasse offers simple but successful dishes, with appropriate suggestions every day. On the other, the Le Homard Gourmand restaurant offers more refined dishes, such as whole mackerel cooked in its marinade, or poultry breast with Maroilles cheese.
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Members' reviews on LE HOMARD GOURMAND/HÔTEL LA TERRASSE
4.2/5
38 reviews
Value for money
Kitchen quality
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Vraiment très bon
Je me suis régalée
Je reviendrais
Restaurant au top, cuisine extra, service jeune, souriant et beaucoup de professionnalisme