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Restaurant in a chic bistro atmosphere offering refined French cuisine.
L'Odyssée de Jules begins in a chic bistro atmosphere. The dining room is decorated with contemporary furniture and modern colors. On the plate, you'll discover refined French cuisine, with a bold eye for detail, such as the duck breast with Morello cherry sauce, or the pan-fried kidneys and sweetbreads with cream and mushrooms. The menu changes weekly, ensuring freshness and discovery. A culinary and visual success story. There's no doubt about it: Jules Verne could have walked through the doors of L'Odyssée!
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