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Zen restaurant with a typical setting offering Thai and Cambodian cuisine as well as Asian cuisine.
This restaurant specializes in Thai and Cambodian cuisine. A glance at the menu reveals that the term "saté" is specific to Cambodian cuisine. The menu features classic Asian dishes: Bo Bun, nem and samoussa for starters, followed by more original dishes featuring ginger, pineapple and assorted spices. The setting, too, is typical, with draperies, elephant sculptures and lanterns. It's a warm place, just like the owners, who are quick and efficient, with nice little touches during your meal. A peaceful, zen restaurant that invites you to travel with its variety of flavors.
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Members' reviews on ANDONG MEAS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Je recommande ce restaurant qui pourtant paie pas de mine à premier abord. Alors que c'est tout l'inverse. Un petit bémol la viande du lok lak un peu dur coupée plus finement ça passerait mieux. Les soupes sont délicieuses.
Nous y retournerons avec plaisir. 80 euros pour 4. Je ne les regrette pas.