MAISON FRANCIS MIOT ÉPICERIE FINE & RESTAURANT
Tartinerie
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2024
Recommended
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2024
Delicatessen & Restaurant with a menu featuring local products such as the Tartine "Autour du Canard"
Francis Miot, the company's founder, is a world-renowned master jam-maker, renowned for the quality of his artisanal jams. His creations have won numerous awards and distinctions. The delicatessen offers a wide range of gourmet products, including jams, jellies, honeys and chocolates. All made with quality ingredients and attention to detail. As for the restaurant, the menu showcases local produce, as with the Tartine Pyrénéenne!
Did you know? This review was written by our professional authors.
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Members' reviews on MAISON FRANCIS MIOT ÉPICERIE FINE & RESTAURANT
4.6/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2023
Nous sommes venus pour essayer mardi soir.
Nous avons trouvé l'équipe remarquable par sa gaieté et sa gentillesse.
Les Plats servis sont très bons.
Merci encore continuez comme ça ????????????
Nous avons trouvé l'équipe remarquable par sa gaieté et sa gentillesse.
Les Plats servis sont très bons.
Merci encore continuez comme ça ????????????
Visited in july 2023
Solid, relatively quick lunch. Fresh salad, delicious salmon, and very good desserts. My daughters chocolate Ice cream may have been the best one I’ve had anywhere.
Visited in july 2023
Moment entre amies très sympa.
L'accueil et le service était parfait, sans parler du repas excellent. Allez y sans modération !
L'accueil et le service était parfait, sans parler du repas excellent. Allez y sans modération !
Visited in june 2023
Si vous avez la chance de passer à Pau,ne manquez pas ce restaurant.Cuisine ,service et accueil,que du bonheur .Plats et desserts fait maison,un régal.
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Produits frais, plats copieux et de qualité.
Service très agréable.
Bon rapport qualité prix.