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Restaurant offering traditional and Creole dishes cooked at home.
Laure, the chef from Reunion Island, will concoct a blanquette of veal, a lamb curry with coconut milk, or her famous rougail saucisse. You can also take all these home-cooked dishes away with you, as well as aperitif boxes (mini-salted eclairs, samoussas, verrines, Creole bouchons, etc.) on reservation, of course.
No longer a restaurant since October 3, 2023. Catering for events and meals for companies, and for individuals from summer 2024, as soon as work is completed on the establishment.
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Members' reviews on AU MÉTISSAGE DES SAVEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci pour cet agréable moment
Repas excellent
Accueil parfait.
Nous reviendrons
Nous avons passé une excellente soirée merciiii
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Une assiette végétarienne qui sort de l’ordinaire un délice, fraîche et parfaitement assaisonné. C’est tellement dur de trouver des options végétariennes ???? une belle découverte
Un régale bravo au chef !