LE BISTROT D’ANTOINE
Restaurant with a nice terrace offering nicely worked plates
Country colors reminiscent of estaminets, a pretty terrace and a friendly, well-stocked wine list: this typical red-brick bistro is a real eye-catcher! What's more, the plates served are beautifully crafted and the flavors are on point with the chef's country terrine, ficelle picarde, breaded camembert, superb entrecôtes, pavé de boeuf and AAAAA grilled andouillette! The dessert menu delights the taste buds with homemade chocolate mousse "my grandmother's recipe" or crème brûlée flambéed with green Chartreuse!
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Members' reviews on LE BISTROT D’ANTOINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un accueil un service et une cuisine exceptionnelle.
C'est toujours un plaisir et une découverte lors de nos passages.