LE BISTROT D’ANTOINE
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Restaurant with a nice terrace offering nicely worked plates
Country colors reminiscent of estaminets, a pretty terrace and a friendly, well-stocked wine list: this typical red-brick bistro is a real eye-catcher! What's more, the plates served are beautifully crafted and the flavors are on point with the chef's country terrine, ficelle picarde, breaded camembert, superb entrecôtes, pavé de boeuf and AAAAA grilled andouillette! The dessert menu delights the taste buds with homemade chocolate mousse "my grandmother's recipe" or crème brûlée flambéed with green Chartreuse!
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The strengths of this establishment:
Further information
Opening time and information on LE BISTROT D’ANTOINE
Open Tuesday to Saturday for lunch and dinner. Reservations recommended. Single menu €35.50. Children's menu: €12.50. Lunch menu: €22 (starter, main course, cheese and coffee OR dessert and coffee). Wine by the glass. Groups welcome. Terrace.
Données vérifiées par le propriétaire.
Members' reviews on LE BISTROT D’ANTOINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
A recommander
Une exposition de photos des souvenirs des alentours permet à ceux qui ne connaissent pas notre belle region de s'imprégner et donne des idées de visite ça va de soi.
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Personnel désagréable.
Aucune courtoisie !
Service très rapide apéro, plat , boisson en même temps du grand N’importe quoi !