LA TAVERNE DU GAULOIS - TRAITEUR
A cosy inn where you can sit by the fire and enjoy local cuisine made with fresh, high-quality local produce.
A cosy country inn with two rooms featuring rustic fireplaces, pebble walls and a thatched-roof bar. On wooden tables, you'll enjoy local cuisine made exclusively from top-quality local produce. Red meat (Label Rouge), cooked in its simplest form, will amaze you, as will veal from the Pyrenees or farmhouse pork and, on certain days, old-fashioned dishes: poule au pot, blanquette, Basque-style julienne fillet, and homemade desserts like this delicious chocolate fondant. A charming place that attracts lovers of good food and conviviality.
Did you know? This review was written by our professional authors.
Members' reviews on LA TAVERNE DU GAULOIS - TRAITEUR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci
Je recommande vivement pour les amoureux de la bonne cuisine d'antan.