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Culinary workshop offering take-away boxes for menus that change every week and cooking classes.
Maeva, "Jeune espoir des disciples d'Auguste Escoffier", has set down her utensils at the entrance to Saint-Jean-de-Luz, where her culinary workshop offers both take-away boxes and weekly changing menus. She transforms herself into a teacher, offering sweet and savory cooking classes, aperitifs and dinners, for all ages on site, and becomes a home chef with a range of formulas, from brunches to event buffets. Gift idea: give a cooking class to friends, children or to improve your skills!
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