RESTAURANT DU GOLF DE CHANTACO
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Restaurant near the Chantaco golf course where the chef focuses on simplicity and subtlety with local seasonal products.
The exceptional setting, with a renovation that respects the spirit of the Art Deco years, a view of the Chantaco golf course and the Rhune, a restaurant with a friendly welcome, far from the stereotype of stuffy atmospheres, with a chef at the helm who gives pride of place to local, seasonal produce. Generous, tasty dishes include chipiron cassolette with Xipister, turbo steak with tarragon butter, creamy veal pavé and risotto with cep juice, not to mention the tapas.
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Members' reviews on RESTAURANT DU GOLF DE CHANTACO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Je recommande particulièrement la "côte de cochon fermière" et la "tartine parfaite"
Je recommande ce restaurant
Autant quantitativement que qualitativement.
Très belles assiettes .
Personnel très sympathique
Je recommandes