At Château de Bonbonnet, surrounded by a team of enthusiasts, Alexandre Ferrand has brought together creativity, quality craftsmanship and local flavors to sublimate Gin in Cognac country.
After more than a quarter-century of expertise, the establishment offers an immersive tour of the unique Citadelle Gin production process. From the subtle marriage of juniper berries and aromatic herbs to the tasting, the senses are awakened as we delve into the secrets of gin production in the cellars of the impressive cathedral distillery.
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