RAYMOND RAGNAUD

Since the ^19th century, the Raymond Ragnaud cognac house has been producing and blending superb Grande Champagne cognacs, a know-how inherited from many generations of winegrowers, which has resulted in products as qualitative as those offered by this house. Françoise Ragnaud-Bricq, who has been at the helm of the estate for three decades, perpetuates tradition and family heritage, bringing out the subtle aromas and skilful blends that reveal all the richness of a vineyard whose eaux-de-vie are aged in cellars using the traditional method.