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Restaurant with a breathtaking view of the Basque mountains, offering a sincere cuisine paying tribute to local producers
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Further information
Opening time and information on HORDAGO OSTATUA
Open Thursday to Monday for lunch; Thursday to Saturday evenings by prior arrangement. Reservations recommended. Menu (starter, main course and dessert): average €45/50. Suggested dishes. Gastronomic dinner: €55. Groups welcome (special events, privatization possible...please enquire). Garden. Terrace. Also 5 guest rooms.
Owner's Message
The Hordago restaurant-bar and B&B is a well-deserved highlight on the Col de Lizarrieta in Sare, Basque Country!
Enjoy a breathtaking view of the mountains, and have a great time over a gourmet meal.
Discover Chef Rémy's fresh produce cuisine, which pays tribute to local producers and respects seasonality: try the perfect egg, scallops, veal chop, seasonal vegetables, baked chocolate mousse, the seasonal Hunting Menu and many other delights....
A no-fuss atmosphere and a friendly welcome to make the most of your time, with your partner, family or friends.
Our house also houses 5 guest rooms and is the starting point for a number of hikes and migratory bird-watching tours.
Your hosts, Mikela and Rémy, will give you a warm welcome.
Members' reviews on HORDAGO OSTATUA
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Chut Tout cela se merite.Bravo à Toute l équipe pour ce que vous êtes tt simplement. Du Bonheur à L etat Pur????????????