AU BOEUF ROUGE - FRANÇOIS GOLLA
Gastronomic
•
€€€
2025
Recommended
•
2025
All the quintessence of a great gastronomic restaurant in a winstub atmosphere. Chef Golla's talent: a must!
If the world of gastronomy frightens you, Au Bœuf Rouge-François Golla is the place for you! At the heart of this top-flight hotel-restaurant, you'll enjoy wonderful gourmet cuisine in an elegant, intimate setting, with a welcome as warm as that of a family-run winstub. You'll fall head over heels for the back of Saint-Pierre roasted on the skin and its creamy sparassis ravioli. Don't miss the guanaja chocolate variation!
Did you know? This review was written by our professional authors.
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