L'AQUARELLE
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Restaurant to discover subtle flavors in Breuillet.
This modern house, set in a small village in the Royannais hinterland, will charm you with the cuisine of Xavier Taffart. The son of an oyster farmer who has worked in luxury hotels, he has returned to his native region to offer gourmets fine, surprising cuisine. What a pleasure it is to savor subtle dishes while observing the surrounding countryside. From the mise en bouche to the mignardises, the meal is a true gastronomic discovery, with creative and generous dishes. Without a doubt, you'll spend an exceptional moment in a serene atmosphere.
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Members' reviews on L'AQUARELLE
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Much research in the combination of flavours, often a success, after the tastes and colours...we N do not have all and all the same palaces. Friendly welcome a qualified staff room, always with the good explanations on the dishes. Worth its star,
to critics, I recommend the address without being afraid to mislead me or to betray gastronomes. Good appetite!