Seasonal cuisine based on fresh products in a restaurant with a terrace
This restaurant is located at the very end of the famous Châtelaillon beach. A cosy spot par excellence, set on the edge of the ocean, Grain de Sable boasts a lovely, bright dining room adorned with plants and orchids. Of course, you can also enjoy lunch on the large, shaded terrace, with your feet in the sand, facing the ocean, and discover a cuisine based on fresh, seasonal produce. Monkfish and hake in Marseillaise bouillabaisse sauce, grilled whole sea bass for the call of the sea... Loïc Level's dessert menu features fruit and chocolate.
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