Results Seafood Restaurant La Couarde-Sur-Mer

LA RÉTHAISE

Seafood & fish restaurant
4.7/5
28 review
Closed - Open to 10h00 Opening hours

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Marais de la Charge des Prises, 17670La Couarde-Sur-Mer, France
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2025
Recommended
2025

Traditional restaurant with a pleasant atmosphere and a friendly welcome offering clams in La Couarde-sur-Mer.

Don't expect to find a traditional restaurant here. This oyster farm is above all a place dedicated to all those who wish to make a stopover to taste ultra fresh products. The atmosphere is pleasant, the welcome friendly, enough to make you want to relax for a good moment while devouring sea products. Here, no mystery: the seafood goes directly from the producer to the consumer. It's up to you to choose from a short menu. Of course, the oysters are in good place: in platters from 6 to 16 and accompanied by bread, butter, lemon and the inevitable glass of white wine. You can also find mussels in summer and clams cooked in different ways.

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Members' reviews on LA RÉTHAISE

4.7/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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roby82
Visited in june 2018
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Comme tout un chacun, nous parcourons les sentiers de l'île à vélo, le meilleur moyen pour voir, sentir, apprécier et découvrir. C'est ainsi que nous nous sommes arrêtés dans ce domaine ostréicole, accueillis chaleureusement par le couple, propriétaire du domaine. Ici, tout n'est que convivialité et lorsqu'il n'y a plus de place, on se serre et on fait de nouvelles connaissances, on s'échange les adresses et bons plans.
Et on passe un moment exquis à déguster, huîtres, palourdes, accompagnées d'un verre de blanc, à des prix ridicules. Ce fut excellent et nous y reviendrons pour goûter le velouté de salicorne.
Possibilité aussi d'achats de produits locaux.
Visited in may 2018
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nous venons en vacances sur l ile de ré depuis plusieurs années et je dois dire que LA RETHAISE et un lieu a ne pas loupé personnelement je pense qu'on y sert les meilleurs huitres de l'ile de ré et leur recette de palourde cuisiné est tout bonnement un délice ajouté a cela la gentillesse de la patronne bref un lieu a visité a tout prix
EVM
EVM
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We have visited this place for several years, several times a year, the kitchen and the welcome is constant, we get there by bike, in the marshes, taste clams the recipe house is excellent! Friendly, beware everything is perfect.

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