MOULES BROTHERS
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Mussels and organic oysters in an oyster farmhouse with terrace at the fishing port of La Rochelle.
This shack in the heart of the Port de Pêche is a unique place to savor fresh, organic products from the Durivaud brothers, who have been raising mussels for 20 years. These shellfish are available in two formulas: 500 g or 700 g trays served with bread, butter and the inevitable glass of white wine. The mussels are simply cooked au naturel with a few herbs, and the flavors come through! We'll gladly accompany them with home fries before taking a walk along the beach of Chef de Baie.
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Members' reviews on MOULES BROTHERS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ambiance typique d'un port de pêche. Cela change des lieux touristiques habituels.
Le grand plus: Soraya qui nous accueille chaleureusement.
Nous avons passé un très bon moment. Merci beaucoup ????????????
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