Seafood-based cuisine at a very competitive price in a restaurant in La Rochelle.
For almost 20 years, this restaurant has been delighting seafood lovers. Don't look for it in the heart of La Rochelle, it's just a few kilometers from Chef-de-Baie beach. To find it, make your way to the fishing port. Here, it's easy to park and enter a place where the sea breathes from everywhere: storm lights, colorful flags, seagulls taking flight... and, of course, this boat stocked with plenty of fresh produce. The seafood buffet is wonderful: crab, langoustines, pink and grey shrimps, whelks, almonds, clams and even fish soup, salads and seafood terrines. At lunchtime, take advantage of the full menu at a very competitive price. Enjoy fresh products such as fish rillettes and haddock fillet. In the evening, the whole family can enjoy a menu that smells of the nearby ocean: fish burger, fried mussels, sea bass fillet... The restaurant also offers a grilled entrecôte steak. Don't miss the delicious desserts, such as pistachio financiers served with hazelnut ice cream, chocolate praline delight or a resolutely gourmet coffee. A great place to enjoy seafood in an original setting, with a stroll around the fishing port to follow.
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Members' reviews on TONTON LOUIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Mais on ne peut pas dire que ce soit de la grande cuisine...
Les prix sont assez chers... Le homard est proposé 15€ les 100g, 450gr minimum.